Thursday, January 28, 2016

Sushi Social Feb 4! Edutainment for Foodies

image of cooking demo at RSC Thomas.

Take a break from the daily grind and take part in a series of fun-filled cooking and gardening lessons this spring with classmates, co-workers, family, friends and the entertaining and informative Rio Salado Sustainable Food Systems team!

image of students prepping pizzas at RSC Cafe @ Rio
Get hands on experience prepping, cooking and eating delicious dishes in the spacious, high-tech demonstration kitchen at RSC Thomas in Phoenix and in the heart of the Café at Rio in Tempe.

Get your hands dirty in the Garden at Rio in Tempe —as you learn how to apply Sustainable Food practices in your daily life.

image of sushi delights
Your first class—
COMM_ED100-10046 38708
Sushi Basics for Beginners - $39
Thursday, Feb. 4, 6-8 p.m.
Rio Salado Tempe Kitchen 
2323 W. 14th St.
Tempe, AZ 85281


This class covers how to steam and season sushi rice, how to roll sushi and how to make tuna, California, and vegetarian rolls.

No tests, no grades-- just good old fashion edutainment.

Register now online or by calling 480-517-8000.

Learn more about upcoming classes in this blog.

Rio Salado’s Sustainable Food Systems and Café at Rio teams are committed to championing sustainable food practices. They support local food suppliers by featuring their products in daily specials and seasonal menu options-- and they employ sustainable food practices to better serve you and the environment.