Get your hands dirty in the Garden at Rio in Tempe —as you learn how to apply Sustainable Food practices in your daily life.
Your first class—
Sushi Basics for Beginners - $39
Thursday, Feb. 4, 6-8 p.m.
Rio Salado Tempe Kitchen
2323 W. 14th St.
Tempe, AZ 85281
This class covers how to steam and season sushi rice, how to roll sushi and how to make tuna, California, and vegetarian rolls.
No tests, no grades-- just good old fashion edutainment.
Register now online or by calling 480-517-8000.
Learn more about upcoming classes in this blog.
Rio Salado’s Sustainable Food Systems and Café at Rio teams are committed to championing sustainable food practices. They support local food suppliers by featuring their products in daily specials and seasonal menu options-- and they employ sustainable food practices to better serve you and the environment.