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Visit www.riosalado.edu/cafe and click on the Community Education Workshops tab to enroll.
Workshops will take place at the Café at Rio, at the Rio Salado headquarters in Tempe. No tests, no grades-- just good old fashion fun in the kitchen! Get the latest details about upcoming events by visiting www.riosalado.edu/cafe.
Pasta- Making Ravioli From Scratch for Beginners
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6-8 p.m.
$25 each or 2 for $40
Demystify ravioli making. This workshop will start with a chef's demonstration on how to make fresh pasta dough. You and other participants will help roll the dough into long sheets and stuff with various fillings, learn how to trim, cook and garnish your dishes with special sauces and ingredients and then enjoy the fruits of your labor.
Perfect Pie Crust and Pumpkin Pie for Beginners
Tue., Nov. 22
5-8:30 p.m.
$35 each or $60
Tired of ready-made pies and pie shells? This class will teach you the tricks of the trade-- with hands on experience making your own pie, which you can take home to enjoy during the Thanksgiving holiday. You'll learn how to make the dough and a scrumptious pumpkin pie filling and how to ensure a perfectly baked pie.
Tamale Fiesta
Sat., Dec. 10
9 a.m.-12 p.m.
$29 each or 2 for $50
Work with a professional chef to make green chile chicken and red chile pork tamales. This is a hands-on cooking class that includes a chef demonstration and a chance for you to enjoy your creations for lunch.
Proper kitchen attire is required including close toed shoes, long pants, long or short sleeve shirts and hair restraints.